Let's Talk Reuben Sandwiches: A Love Story from Tennessee Jed's in Gatlinburg!

Hey there, friend! Gather 'round as I share with you the heartwarming tale of my love for Reuben sandwiches and the magic we create at Tennessee Jed's Craft Sandwiches and Catering Kitchen right here in Gatlinburg, Tennessee.

Picture this: a cozy spot in the Great Smoky Mountains where the aroma of slow-roasted brisket fills the air, and the sound of sizzling sauerkraut beckons your taste buds. That's where our journey with the classic Reuben sandwich begins.

Now, let's dive into the history of this legendary sandwich. Legend has it that the Reuben sandwich was born in the bustling streets of New York City or perhaps in a charming Nebraska hotel. Wherever its humble beginnings lie, one thing is for sure—it has become a sandwich sensation beloved by many.

At Tennessee Jed's, we pour our hearts into crafting the perfect Reuben. Our brisket is slow-roasted in-house with love and care, ensuring each bite is a tender, flavorful delight. Pair that juicy brisket with tangy sauerkraut, sandwiched between slices of marble rye bread, and you've got yourself a match made in sandwich heaven.

But wait, there's more! We top off our Reuben masterpiece with a drizzle of our secret Thousand Island dressing, adding a creamy and tangy zing that ties the whole sandwich together in delicious harmony.

So, my friend, next time you're in Gatlinburg, swing by Tennessee Jed's and let's share a Reuben sandwich together. Let's celebrate the art of sandwich making, the joy of good food, and the warmth of friendship over a delectable meal that's sure to leave you craving more. Cheers to the perfect Reuben and unforgettable moments at Tennessee Jed's!